Book Synopsis
Have you always wanted to cook an authentic Cajun dish or a complete meal? This cookbook reflects a lifetime of "Cookin'Cajun" by the legendary King of Crackin, Rocky Sonnier. Rocky and his wife Lisa have created an authentic Cajun bed and breakfast in Breaux Bridge, Louisiana where they serve many of these dishes. The cookbook features recipes that have been handed down from generations of Rocky and Lisa's families. It also features the history of their renowned Bayou Cabins Bed and Breakfast with pictures of the cabins and countless celebrities who have stayed with them. Enjoy the cookbook, and as they say in Louisiana, "Laissez Les Bon Temps Rouler" - "Let the Good Times Roll."